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Are Apricot Seeds Dangerous?

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Are Apricot Seeds Dangerous?

Are Apricot Seeds Dangerous?. The apricot originates from China, where it was used in traditional medicine. The seed also provides the baking liquid known as almond extract, in addition to being used in a variety of Chinese recipes. Apricot seeds must be properly prepared before being consumed to avoid serious health effects.

The apricot originates from China, where it was used in traditional medicine. The seed also provides the baking liquid known as almond extract, in addition to being used in a variety of Chinese recipes. Apricot seeds must be properly prepared before being consumed to avoid serious health effects.
Description
Several parts of the apricot tree are toxic if ingested. These include wilted leaves, stems and the apricot seed, in its raw state. The stone in the middle of the apricot contains the dangerous seed.
Chemicals
Apricot seeds contain two chemicals toxic to humans, amygdalin and cyanogenetic glucosides. Other chemicals found in apricot seeds include laetrile, sometimes used in cancer treatment. This treatment method remains highly controversial, according to North Carolina Cooperative Extension.
Effects
Just one of the highly toxic apricot seeds provide sufficient chemicals to cause weakness, shortness of breath, pupil dilation, coma and respiratory failure.
Preparation
Boil apricot seeds in water and dry them in the oven for 20 minutes. This detoxifies the apricot seed, making it safe for human consumption.

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