Bulbs
Flower Basics
Flower Beds & Specialty Gardens
Flower Garden
Garden Furniture
Garden Gnomes
Garden Seeds
Garden Sheds
Garden Statues
Garden Tools & Supplies
Gardening Basics
Green & Organic
Groundcovers & Vines
Growing Annuals
Growing Basil
Growing Beans
Growing Berries
Growing Blueberries
Growing Cactus
Growing Corn
Growing Cotton
Growing Edibles
Growing Flowers
Growing Garlic
Growing Grapes
Growing Grass
Growing Herbs
Growing Jasmine
Growing Mint
Growing Mushrooms
Orchids
Growing Peanuts
Growing Perennials
Growing Plants
Growing Rosemary
Growing Roses
Growing Strawberries
Growing Sunflowers
Growing Thyme
Growing Tomatoes
Growing Tulips
Growing Vegetables
Herb Basics
Herb Garden
Indoor Growing
Landscaping Basics
Landscaping Patios
Landscaping Plants
Landscaping Shrubs
Landscaping Trees
Landscaping Walks & Pathways
Lawn Basics
Lawn Maintenance
Lawn Mowers
Lawn Ornaments
Lawn Planting
Lawn Tools
Outdoor Growing
Overall Landscape Planning
Pests, Weeds & Problems
Plant Basics
Rock Garden
Rose Garden
Shrubs
Soil
Specialty Gardens
Trees
Vegetable Garden
Yard Maintenance
How to Freeze Gooseberries
How to Freeze Gooseberries. The tart gooseberry provides flavor to pies, jams and wines. The under-ripe berries are preferred for jam making, but the fully ripe berries are less bitter and best suited for use in desserts and beverages. Freezing allows you to store the gooseberries until you are ready to prepare them. Pick firm berries that have...
The tart gooseberry provides flavor to pies, jams and wines. The under-ripe berries are preferred for jam making, but the fully ripe berries are less bitter and best suited for use in desserts and beverages. Freezing allows you to store the gooseberries until you are ready to prepare them. Pick firm berries that have developed or nearly developed their full color. Freeze the berries soon after harvest so they don't suffer a decline in flavor or quality.
Things You'll Need
Bowl
Colander
Tray
Wax paper
Storage bags
Place the gooseberries in a large bowl. Sort the berries, removing any attached stems and crushed berries.
Fill the bowl with cool water. Swish the berries around with your hand. Skim off any stems or blossoms that float to the surface of the water.
Pour the gooseberries into a colander. Rinse under cool water. Pat the berries dry with a clean towel.
Line a tray or pan with wax paper. Spread the gooseberries out on the lined tray in a single layer.
Set the tray in the freezer. Freeze the gooseberries for four to eight hours, or until they are frozen solid.
Transfer the frozen gooseberries to a freezer storage bag. Press the air out of the bag and seal it closed. Return the bag to the freezer until you are ready to use the gooseberries.
Tips & Warnings
Store gooseberries in the freezer for up to two years.
